An all natural healthy sweetener that doesn’t feed pathogens, bacteria or bad things, doesn’t raise blood sugar or insulin and doesn’t cause tooth decay. The only two ingredients are monk fruit and Erythritol, an all-natural substance found in fruits, plants and even the human body. It’s been used since 1870 and tested over 100 years with ZERO side effects! In fact, it is classified as an ANTIOXIDANT! It has zero calories, zero sugar, does not cause gas or bloating like other sugar alcohols. There is also no effect on cholesterol, triglycerides or other biomarkers. For people who are overweight, with diabetes or other issues related to the metabolic syndrome, erythritol is an excellent alternative to sugar. Despite long-term feeding of high amounts of erythritol, no negative effects have been discovered. Looks and tastes like brown sugar and can be used just like sugar. A great way to transition from unhealthy refined sugar to more natural healthy whole foods found in nature.
Of course it’s non-gmo. Now available in a 2 LB size at www.MarkusSugar.com
Our healthy cookbook www.HealthyCookbook.com
Our main website www.TheHealthyLife.com
The scientific test results are endless
monk fruit blood sugar levels https://www.researchgate.net/publication/311588743_Effects_of_Aspartame-_Monk_Fruit-_Stevia-_and_Sucrose_Sweetened_Beverages_on_Postprandial_Glucose_Insulin_and_Energy_Intake