2LB MarkusSweet Zero Calorie Healthy Sweetener
An all natural healthy sweetener that doesn’t feed pathogens, bacteria or bad things, doesn’t raise blood sugar or insulin and doesn’t cause tooth decay. The only two ingredients are monk fruit and Erythritol, an all-natural substance found in fruits, plants and even the human body. It’s been used since 1870 and tested over 100 years with ZERO side effects! In fact, it is classified as an ANTIOXIDANT! It has zero calories, zero sugar, does not cause gas or bloating like other sugar alcohols. There is also no effect on cholesterol, triglycerides or other biomarkers. For people who are overweight, with diabetes or other issues related to the metabolic syndrome, erythritol is an excellent alternative to sugar. Despite long-term feeding of high amounts of erythritol, no negative effects have been discovered. Looks and tastes like brown sugar and can be used just like sugar. A great way to transition from unhealthy refined sugar to more natural healthy whole foods found in nature.
Of course it’s non-gmo. Now available in a 2 LB size at www.MarkusSugar.com
Our healthy cookbook www.HealthyCookbook.com
Our main website www.TheHealthyLife.com
The scientific test results are endless
https://www.ncbi.nlm.nih.gov/pubmed/8933643
https://www.ncbi.nlm.nih.gov/pubmed/9862657
http://www.sciencedirect.com/science/article/pii/S0273230096901105
http://www.sciencedirect.com/science/article/pii/027153179600036X
https://www.cambridge.org/core/journals/british-journal-of-nutrition/article/metabolism-of-erythritol-in-humans-comparison-with-glucose-and-lactitol/F4FB00CC5089760CA078F85A073041A9
https://www.cambridge.org/core/journals/british-journal-of-nutrition/article/human-gut-microbiota-does-not-ferment-erythritol/87A2797F505A71C1E5EA3ADDD2E2A166
https://www.ncbi.nlm.nih.gov/pubmed/24852946
https://www.ncbi.nlm.nih.gov/pubmed/15914983
https://www.ncbi.nlm.nih.gov/pubmed/11275673
https://www.ncbi.nlm.nih.gov/pubmed/21951305
monk fruit blood sugar levels https://www.researchgate.net/publication/311588743_Effects_of_Aspartame-_Monk_Fruit-_Stevia-_and_Sucrose_Sweetened_Beverages_on_Postprandial_Glucose_Insulin_and_Energy_Intake